Reference Documents
Creating A Sustainable Future
World Resource Institute
Food Planet Health: Healthy Diets from Sustainable Food Systems
EAT-Lancet Commission
Vegetarian Diets
American Academy of Nutrition and Dietetics
Implementation of Vegan Entrées in a Washington DC Elementary School
Journal of Child Nutrition and Management
Plant-based Diets are Associated with a Lower Risk of Incident Cardiovascular Diseases
American Heart Association
Plant-based Eating Pattern for Type 2 Diabetes Prevention and Treatment
American Society for Nutrition
Current Status of Agriculture in the Caribbean and Implications for Policy and Strategy
Food & Agriculture Organization of the UN
Understanding Concentrated Animal Feeding Operations and their Impact on Communities
National Association of Local Boards of Health
Reduction of Ocean Biodiversity
National Geographic Society
How Our Health Depends on Biodiversity
Center for Health and the Global Environment
Harvard Medical School
Hidden Health Impacts of Industrial Livestock Systems
World Animal Protection
When We’re Dead and Buried,
Our Bodies Will Keep Hurting
Human Rights Watch